This Easy Edible Cookie Dough Recipe is low-calorie, gluten-free, and vegan!
No matter what your dietary restrictions are, this edible chocolate chip cookie dough recipe will fit within your dietary needs.
We made this edible cookie dough easy by including a shopping list, printable recipe card, nutrition label, and more…
This article will teach you how to make edible cookie dough vegan, gluten-free, and low calorie!
Edible cookie dough recipes are easy to make, learn how to make this low calorie cookie batter in just a matter of minutes…
Easy Edible Cookie Dough Recipe
Low calorie recipe for cookie dough is made with metabolism boosting ingredients! It’s actually good for your diet!
Almond flour and almond milk naturally boost metabolism. Coconut oil is a healthy fat that will tell your body to release excess fat. And maple syrup has a low glycemic index, making it safer for people who need to reduce sugar.
This raw cookie dough recipe guide will supply you with everything you need to make no bake cookie dough recipes healthy, and low in calories.
What You’ll Find in this Article:
- Ingredients for Edible Cookie Dough (shopping list!)
- How to Make Edible Cookie Dough
- Easy Edible Cookie Dough Recipe (recipe card!)
- Nutrition and Calories in Edible Cookie Dough
This article for homemade edible cookie dough will supply you with the best edible cookie dough recipe for readers looking for a low-calorie, vegan, gluten-free option.
This easy cookie dough recipe is made easier with a shopping list, recipe card, and more.
This easy edible cookie dough recipe comes with a shopping list, printable recipe card, nutrition label, and more…
Ingredients for Edible Cookie Dough
In this section, you will find a shopping list that you can screenshot on your phone.
This easy cookie batter recipe can be made with just a handful of ingredients. And what we love the most, is that the majority of these ingredients will actually help you lose weight!
Almond milk, and almond flour both naturally increase your metabolism. Coconut oil naturally helps you shed excess fat, and dark chocolate will not only helps curb your cravings, but it’s filled with healthy antioxidants.
This homemade cookie dough recipe is made extra easy with this shopping list.
Take a screenshot on your phone so you have it at your fingertips the next time you go to the grocery store.
Shopping List for No Bake Cookie Dough:
- Almond flour
- Maple syrup or honey
- Unsweetened almond milk
- Coconut oil
- Vanilla extract
- Salt
- Dark chocolate chips (vegan chocolate chips if desired)
Special Tip: In the printable recipe card below, you can choose how many servings of this cookie batter you want to make. With the click of a button, the recipe card will do all of the math on the measurements for you.
Now that you know which ingredients to pick up to make edible cookie dough chocolate chip recipes, let’s move onto how to make edible cookie dough at home.
Edible cookies dough is easy to make… In the next section, you’ll find a how to guide to learn how to make edible cookies at home.
How to Make Edible Cookie Dough
This section will teach you how to make cookie dough with that’s edible, without eggs.
This no bake cookie dough is even an edible cookie dough without brown sugar! We use low glycemic index maple syrup to make a healthy, quick edible chocolate chip cookie dough recipe.
Below, you’ll learn how to make the best cookie dough recipes for all dietary needs.
This easy edible cookie dough recipe is vegan, gluten-free, and low calorie! Learn how to make cookies with dough that’s edible in this easy two step guide.
How to Make Edible Chocolate Chip Cookies Dough:
- Add the almond flour, maple syrup, coconut oil, vanilla and salt to a medium bowl.
- Mix together until combined, fold in the chocolate chips and enjoy.
Now that you know how to make no bake cookie dough, let’s move onto the shareable recipe card. There you can find all of the measurements, directions, and nutrition for raw cookie dough recipe.
Up next, you’ll find a shareable recipe card for this easy edible cookie dough recipe.
Easy Edible Cookie Dough Recipe
This edible chocolate chip cookie dough recipe is low in calories, and delicious! It’s also vegan, and gluten-free!
But you can enjoy this raw cookie dough recipe without ruining your diet. It’s even filled with fat burning ingredients like almond flour, almond milk, and coconut oil.
In the next section, you’ll find a nutrition label, and calories for this recipe. And below that, you’ll find more low calorie dessert recipes.
Easy Edible Cookie Dough Recipe {Low Calorie, Gluten-Free and Vegan}
Ingredients
- 2 cups almond flour
- 1/3 cup maple syrup or honey
- 2 tablespoon unsweetened almond milk
- 2 tablespoon coconut oil melted
- 1 tablespoon vanilla extract
- 1/4 teaspoon salt
- 1/2 cup dark chocolate chips
Instructions
- Add the almond flour, maple syrup, coconut oil, vanilla and salt to a medium bowl.
- Mix together until combined, fold in the chocolate chips and enjoy.
Nutrition
In the next section, you’ll find nutrition and calories for our low calorie raw cookie dough recipe…
Nutrition and Calories in Edible Cookie Dough
Not all cookie batter is made the same. This low calorie version is gluten-free and vegan also.
So, if you’re looking to cut calories while enjoying your favorite indulgence, be sure to see the recipe card above.
You can also find more low calorie dessert recipes in the next section.
What to Read Next:
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You sure can! I recommend rolling them up into 1 tablespoon balls and freezing them that way. This way you have frozen cookie dough balls… YUM!
Great alternative. I used walnut flour after making my homemade walnut milk. I used the Sait amount of honey, but next time I will decrease to 1/4 cup. Lovely snack.
Can you freeze the extra? How long will it last in the fridge? Sounds yummy!