This Low Calorie Grilled Watermelon is just 138 calories for a huge serving! It’s easy and to make, and perfect for hot summer nights!
Best of all, I supplied you with some yummy toppings, so everyone can season their healthy grilled watermelon however they like.
This low calorie summer dessert is great for backyard barbecues, and get togethers. Everyone loves grilled fruit!
Low Calorie Grilled Watermelon
What You’ll Find in this Article:
Ingredients in Healthy Grilled Watermelon
It’s important that you get seedless watermelon. Picking out the seeds will ruin the watermelon triangles and become a difficult dessert to enjoy.
I made this with a mini watermelon, but you can easily use a full sized watermelon to make this recipe!
Shopping List for Healthy Grilled Watermelon:
- Seedless watermelon
- All-Natural Zero Calorie Sugar (see recipe card for more information!) or regular sugar
- Salt
- Olive oil spray
- Optional toppings (see recipe card below for yummy toppings!)
How to Make Healthy Grilled Watermelon
I like to prep the watermelon ahead of time and let it marinate in the salt and sugar. Then once the meat and veggies are off the grill I can give the grill grates a quick scrub and add on the watermelon without much work at all.
Make sure to see the recipe card below for my leftover tips!
How to Make Healthy Grilled Watermelon:
- Preheat the grill to high heat.
- Season the watermelon with sugar and salt, and spray with olive oil.
- Place watermelon slices on the grill.
- Cook uncovered, for 3 minutes, until grill marks appear.
- Flip and grill an additional 3 minutes.
- Serve with desired toppings.
Low Calorie Grilled Watermelon Recipe
This is am amazing dessert for backyard barbecues! I like to serve it with my grilled pineapple and douse both with lots of toppings.
More Low Calorie Desserts:
Low Calorie Grilled Watermelon
Ingredients
- 4 lb seedless watermelon cut into triangles (see photo)
- 3 tablespoons All-Natural Zero Calorie Sugar or regular sugar
- ½ teaspoon salt
- Olive oil spray
Optional toppings:
- 1 tablespoon lime zest
- 2 teaspoons Tajín
- 2 teaspoons chili powder
Instructions
- Preheat the grill to high heat.
- Season the watermelon with sugar and salt, and spray with olive oil.
- Place watermelon slices on the grill.
- Cook uncovered, for 3 minutes, until grill marks appear.
- Flip and grill an additional 3 minutes.
- Serve with desired toppings.
Nutrition
Nutrition and Calories in Grilled Watermelon
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