This Pear Apple Cobbler Recipe is just 139 calories, and packed with apples, cranberries, and pears.
Make this holiday cranberry apple cobbler recipe for your next gathering, or just for a low calorie dessert in Fall and Winter.


This easy recipe for apple cobbler is versatile. You can use more apples, or more pears.
You can make this apple pear cobbler with or without cranberries. And with or without almonds.
This Pear Apple Cobbler Recipe is just 139 calories…
Pear Apple Cobbler Recipe
This article will supply you with everything you’ll need to make a low calorie apple and pear cobbler.
From a shopping list, to a printable recipe card. You’ll even find a nutrition label!
To make this cranberry apple cobbler recipe easy, we’ve supplied you with the following sections.
What You’ll Find in this Article:
- Apple Pear Cobbler Ingredients (shopping list!)
- How to Make a Apple Cobbler
- Pear Apple Cobbler Recipe (recipe card!)
- Nutrition and Calories in Apple Cobbler Recipes
Helpful Tip for Shopping: Take a screenshot of the shopping list to your phone. This way you have it at your fingertips the next time you go grocery shopping.
Recipe Card Uses: You can email yourself this recipe card so you can easily search for it (I have a folder in email just for recipes!) Or print it so you have it handy, and can make notes. You can even pin this recipe for cranberry cobbler with apples and pears to Pintrest so it is safely stored for you.
Up next, a shopping list for apple cranberry cobbler recipes…
Apple Pear Cobbler Ingredients
This apple pear cobbler recipe can be made with or without cranberries. Same goes for almonds, you can skip them should you desire.
And if you like more apples, and less pears you can make that modification as well. You can swap “fruit for fruit” apples for pears in this apple pear cranberry crisp!


Shopping lists for Easy Pear Cobbler Recipes:
Pear Apple Cobbler Filling:
- Apples (honey crisp or gala)
- Pears
- Fresh or frozen cranberries (or dried cranberries)
- Lemon juice
- Sugar (or honey)
- Vanilla extract
Low Calorie Cobbler Topping:
- Oats (old fashioned or quick oats)
- Flour (all-purpose or gluten-free)
- Sugar or coconut sugar
- Coconut oil or butter
- Slivered almonds (optional)
Special Tip: You can find all the measurements in the recipe card below. There you can choose how many servings of this cranberry apple cobbler crisp you want to make, and it will do all the measurement math for you! All of the ingredients for this pear cranberry cobbler can be doubled or tripled with the click of a button.
Up next, how to make an apple cobbler with pears and cranberries…
How to Make an Apple Cobbler
This easy apple cobbler recipe will make your house smell amazing, and it’s perfect for Fall and Winter when the fruit is in season and (usually) on sale.
You can make this apple cranberry crisp for holidays, or pot lucks. However, I like to make and enjoy it as a healthy dessert. It’s fantastic with some Almond Milk Whipped Cream for a low calorie, high flavor dessert.


How to Make an Apple Pear Crisp Healthy:
- Preheat the oven to 350 degrees.
- Peel and thinly slice the apples and pears, dropping into a large bowl as you work. Toss in lemon juice to stop them from browning.
- In a large bowl, combine all of the Pear Apple Crisp Filling. Mix together and then add to a pie pan or 9×9 baking dish.
- To the same bowl (no need to wipe out) combine the Low Calorie Cobbler Topping ingredients. Mix with your fingers until you can clump together.
- Add the cobbler topping to the top of the pears and apples.
- Bake for 60 minutes, until the topping is golden brown and the fruit is bubbling.
- Remove from the oven and let rest for 30 minutes before serving.
Vegan Apple Cobbler Modifications:
- Use coconut oil instead of butter in the Pear Apple Cobbler Topping.
Gluten-Free Pear Apple Cobbler Modifications:
- Use Gluten-free oats, and Gluten-free flour in the Low Calorie Cobbler Topping.
Special Tip: You can find these directions, along with measurements, nutrition and more in the sharable recipe card in the next section!
Up next, a sharable recipe card for our low calorie recipe pear cobbler with apples and cranberries…
Pear Apple Cobbler Recipe
To make this pear apple cobbler easy, we’ve included all of the important recipe information in the card below. You can pin it to Pintrest or print it for later.
Make this pear cranberry cobbler recipe for holidays, or just a healthy dessert in the Fall and Winter Months. It’s perfectly festive, and inexpensive when the fruits are in season.


Pear Apple Cobbler (LOW CALORIE)
Ingredients
Pear Apple Cobbler Filling:
- 4 apples (honey crisp or gala)
- 4 pears
- 1/2 cup fresh or frozen cranberries (or 1/4 cup dried cranberries)
- 2 teaspoons lemon juice
- 1.5 tablespoons sugar (or honey)
- 1 teaspoon vanilla extract
Low Calorie Cobbler Topping:
- 1 cup oats old fashioned or quick oats
- 3 tablespoons flour all-purpose or gluten-free
- 2 tablespoons sugar or coconut sugar
- 3 tablespoons coconut oil or butter
- 2 tablespoons slivered almonds (optional)
Instructions
- Preheat the oven to 350 degrees.
- Peel and thinly slice the apples and pears, dropping into a large bowl as you work. Toss in lemon juice to stop them from browning.
- In a large bowl, combine all of the Pear Apple Crisp Filling. Mix together and then add to a pie pan or 9×9 baking dish.
- To the same bowl (no need to wipe out) combine the Low Calorie Cobbler Topping ingredients. Mix with your fingers until you can clump together.
- Add the cobbler topping to the top of the pears and apples.
- Bake for 60 minutes, until the topping is golden brown and the fruit is bubbling.
- Remove from the oven and let rest for 30 minutes before serving.
Vegan Apple Cobbler:
- Use coconut oil instead of butter in the Pear Apple Cobbler Topping.
Gluten-Free Pear Apple Cobbler:
- Use Gluten-free oats, and Gluten-free flour in the Low Calorie Cobbler Topping.
Nutrition
Nutrition and Calories in Apple Cobbler Recipes


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