Low Calorie Whole Chicken

Perfect Roasted Whole Chicken Recipe

This perfect Low Calorie Whole Chicken Recipe is easy to make, and healthy. Along with this roasted chicken recipe, you’ll find a zero calorie chicken rub. You can use this zero calorie rub on the whole roasted chicken, or any cut of chicken.

Low Calorie Whole Chicken

Ingredients You’ll Need:

  • 1 teaspoon garlic powder
  • 1 teaspoon chili powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1 tablespoon salt
  • ½ teaspoon pepper

Low Calorie Whole Chicken

Perfect Roasted Whole Chicken Recipe

Healthy Whole Chicken Meal Prep and Storage

Meal Prep: You can meal prep 2 ways. You can cook the healthy recipe completely then store for later, or add the rub to the chicken, add it to a 2 gallon bag, and add to the freezer for later.
Storage: Will hold in the fridge for 5 days and the freezer for a month.
Reheating: Reheat leftovers in the microwave for 1-3 minutes, or in a 350 degree oven until warmed through (about 20 minutes)

Perfect Roasted Whole Chicken Recipe

Low Calorie Whole Chicken Recipe

Perfect Roasted Whole Chicken Recipe

Low Calorie Whole Chicken

Lose Weight By Eating
This Perfect Roasted Whole Chicken Recipe is easy to make and low in calories!
Learn how to make an oven roasted chicken. This recipe is easy, yet impressive… cooking a whole chicken made easy with this simple how to guide.
5 from 4 votes
Prep Time 10 minutes
Cook Time 2 hours
marinating 1 hour
Total Time 3 hours 10 minutes
Course Main Course
Cuisine American
Servings 6 servings
Calories 176 kcal

Equipment

  • turkey baster

Ingredients
 
 

Zero Calorie Chicken Rub:

  • 1 teaspoon garlic powder
  • 1 teaspoon chili powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1 tablespoon salt
  • ½ teaspoon pepper

Whole Roasted Chicken Ingredients:

  • 1 large whole chicken 5-6 pound
  • Olive oil spray
  • 4 garlic cloves still in their jackets

Instructions
 

  • Preheat the oven to 350.
  • In a small bowl, combine the zero calorie rub ingredients.
  • Add the chicken to a baking dish.
  • Remove any chicken parts from the cavity (giblets, neck, liver).
  • Rub the chicken with the zero calorie rub. Making sure to get it all over including the inside cavity. Spray the chicken with olive oil. Add the garlic to the cavity.
  • Fold back the wings and truss the legs (optional!)
  • Add to the oven and roast for 1 hour.
  • Baste the outside and inside, and roast for an additional 1 hour.
  • Remove from the oven and rest for 10-20 minutes before carving and serving.

Nutrition

Serving: 1cupCalories: 176kcalCarbohydrates: 0.1gProtein: 17.5gFat: 11.8gSaturated Fat: 4.2gCholesterol: 67mgSodium: 1229mgPotassium: 3mgFiber: 0.1gSugar: 0gCalcium: 2mgIron: 1mg
Keyword Main Course
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About the Author

Hi, my name is Audrey Johns and I am a 4 time best selling cookbook author! All 4 of my low calorie cookbooks are published by HarperCollins (the oldest publishing house in the US!) and have been featured on prominent TV shows like The Today Show, Rachael Ray and The Doctors. I am a low calorie and healthy recipe authority and my delicious recipes are tried and loved by thousands of readers. 

After a one year 150 pound weight loss (and I’ve kept it off for 13 years!) I started sharing all of my low calorie recipes with the world. They are always all-natural and geared around weight loss and weight management. I have even made some of these recipes with my Biggest Loser pal Bob Harper! Check out my weight loss story, my best selling cookbooks, and my numerous TV appearances by clicking here.

Nutrition and Calories in Whole Chicken

Perfect Roasted Whole Chicken Recipe

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Roasted Whole Chicken Recipe

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5 from 4 votes (4 ratings without comment)

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