Low Calorie Roasted Cherry Tomatoes {JUST 14 CALORIES}

Oven Roasted Cherry Tomatoes

These Low Calorie Roasted Cherry Tomatoes are just 14 calories per 1/2 cup. Best of all, the recipe (from start to finish) takes only 30 minutes to make! This oven roasted cherry tomatoes recipe is great as a side dish, over pasta or bread. Or chilled and then added to salads, sandwiches. The possibilities are endless!

Oven Roasted Cherry Tomatoes

Ingredients You’ll Need

  • 1 head of garlic
  • 2 containers cherry tomatoes (about 10 oz)
  • 2 sprigs rosemary (or your favorite fresh herbs)
  • Olive oil spray
  • 1 teaspoon salt
  • 1 teaspoon pepper

Low Calorie Roasted Cherry Tomatoes

Oven Roasted Cherry Tomatoes

Healthy Roasted Cherry Tomato Meal Prep and Storage

Meal Prep: You can make these ahead of time and store in the fridge for later.
Storage: Will hold for 5 days in the fridge.

Low Calorie Roasted Cherry Tomatoes Recipe

Low Calorie Roasted Cherry Tomatoes Recipe

Oven Roasted Cherry Tomatoes

Low Calorie Roasted Cherry Tomatoes

Lose Weight By Eating
These oven roasted cherry tomatoes are just 14 calories for 1/2 cup serving!
You can use this roasted cherry tomatoes recipe as a side dish, over pasta, on bread… the possibilities are endless!
This low calorie cherry tomato recipe is easy and yummy, and takes just 30 minutes to oven roast tomatoes!
4.34 from 3 votes
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Side Dish, topping
Cuisine American, Italian
Servings 4 servings
Calories 14 kcal

Ingredients
  

  • 1 head of garlic
  • 2 containers cherry tomatoes (about 10 oz)
  • 2 sprigs rosemary (or your favorite fresh herbs)
  • Olive oil spray
  • 1 teaspoon salt
  • 1 teaspoon pepper

Instructions
 

  • Preheat oven to 375° and line a rimmed baking sheet with parchment paper.
  • Cut the head of garlic in half horizontally (so the tops are cut off) and add to the prepared baking sheet.
  • Slice the tomatoes in half and add the tomatoes and rosemary to the prepared baking sheet. Spray with olive oil.
  • Sprinkle with salt and pepper, and place in the hot oven.
  • Bake for 20-25 minutes, until tomatoes are soft and fragrant.
  • Serve hot as a side dish, over pasta, or bread. Or cool and add to salads or mash into a yummy roasted tomato paste.

Nutrition

Calories: 14kcalCarbohydrates: 2.8gProtein: 0.6gFat: 0.3gSaturated Fat: 0gCholesterol: 0mgSodium: 585mgPotassium: 168mgFiber: 0.9gSugar: 1.9gCalcium: 7mgIron: 0mg
Keyword roasted, Side Dish, tomatoes
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Nutrition and Calories in Roasted Cherry Tomatoes

Find more Nutrition on Cherry Tomatoes here.

Oven Roasted Cherry Tomatoes

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Oven Roasted Cherry Tomatoes

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4.34 from 3 votes (3 ratings without comment)

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