This Low Calorie Bombay Bramble Cocktail Recipe is just 115 calories, thanks to my low calorie cocktail tips and tricks. This Bombay bramble drink is bright and delicious, just as most drinks with blackberry liqueur are. But this bramble cocktail is 1/2 the calories and lower in sugar.

Ingredients You’ll Need:

½ tablespoon all-natural low calorie honey sweetener (see recipe card)
½ tablespoon hot water
2 ounces gin
¾ ounce lemon juice (freshly squeezed)
½ cup ice
Lemon twist (optional garnish)

Low Calorie Bombay Bramble Cocktail

Skinny Bombay Bramble Cocktail Meal Prep and Storage

Meal Prep: You can meal prep (or make party pitchers) by making the drink and skipping the ice. Then cover (jars are great for this) and store for later.
Storage: Will hold for 2 days in the fridge, or add to the freezer for 2 weeks (it won’t freeze solid thanks to the booze).
Serving: Pour over ice and enjoy.

Low Calorie Bombay Bramble Cocktail Recipe

More Yummy Low Calorie Recipes:

Low Calorie Bombay Bramble Cocktail

Lose Weight By Eating

This Blackberry Bramble Cocktail Recipe is just 115 calories thanks to our low calorie cocktail tips.

We replaced the simple syrup with a zero calorie (and all natural) simple syrup. Then we removed 1/2 the blackberry liqueur and replaced it with lots of fresh muddled blackberries.

What you get is a low calorie, but very strong, blackberry cocktail bramble recipe that you can enjoy without ruining your diet!

5 from 2 votes

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Prep Time 5

Cook Time 0

Total Time 5

Course cocktails

Cuisine American

Servings cocktails

Calories 115 kcal

Equipment

Cocktail shaker
Fine mesh strainer

Ingredients

½ cup fresh blackberries
2 ounces gin (ideally Bombay)
½ ounce blackberry liquor
1 ounce all natural zero calorie simple syrup
1 ½ ounces fresh lemon juice
Soda water
Blackberries and mint for garnish

Instructions

In a cocktail shaker, muddle the blackberries, blackberry liquor lemon juice, simple syrup together until they release their juice and are mashed unto a paste.
Use a fine mesh strainer, to strain the mixture through and remove/discard the seeds.
Fill 2 glasses with ice. Pour the blackberry mixture over the ice, and then a shot of gin into each glass. Then fill the rest of the glass with soda water.
Garnish with a blackberry and mint.

Nutrition

Serving: 1cupCalories: 115kcalCarbohydrates: 3.9gProtein: 0.7gFat: 0.4gSaturated Fat: 0.2gCholesterol: 0mgSodium: 5mgPotassium: 85mgFiber: 2gSugar: 2.2gCalcium: 12mgIron: 0mg

Keyword cocktails, drinks, gin, happy hour

Tried this recipe?Let us know how it was!

About the Author

Hi, my name is Audrey Johns and I am a 4 time best selling cookbook author! All 4 of my low calorie cookbooks are published by HarperCollins (the oldest publishing house in the US!) and have been featured on prominent TV shows like The Today Show, Rachael Ray and The Doctors. I am a low calorie and healthy recipe authority and my delicious recipes are tried and loved by thousands of readers.

After a one year 150 pound weight loss (and I’ve kept it off for 13 years!) I started sharing all of my low calorie recipes with the world. They are always all-natural and geared around weight loss and weight management. I have even made some of these recipes with my Biggest Loser pal Bob Harper! Check out my weight loss story, my best selling cookbooks, and my numerous TV appearances by clicking here.