This Healthy Lemon Popsicles Recipe is just 22 calories! Plus, it’s low sugar (1.6g) and low carb (1.6g)… and so easy to make!
This low calorie lemon popsicle recipe is healthy, and packed with protein too! I know you’ll love it!!
Best of all you only need 3 ingredients to make these creamy lemon pops. I used a zero calorie all-natural simple syrup, but you could use regular simple syrup, honey, or agave instead if you prefer.
This Low Calorie Lemon Popsicles Recipe is just 22 calories, plus it’s low sugar and low carb too!
Healthy Lemon Popsicles
What You’ll Find in this Article:
Ingredients in Low Calorie Lemon Popsicles
This lemon Greek Yogurt popsicles recipe is naturally metabolism boosting! Both lemons and Greek Yogurt will naturally increase metabolism and help you burn fat!
Special Note: If you want a creamy popsicle, add in 1 tablespoon of cornstarch to the mixture!
Shopping List for Low Calorie Lemon Popsicles:
- 0% Greek yogurt
- All-Natural Zero Calorie Simple Syrup
- Lemons
How to Make Low Calorie Lemon Popsicles
This easy frozen yogurt popsicle recipe makes a fun activity with the kids. You can do the zesting, and cutting, while the kids mix, juice, and fill the popsicle molds.
Special Note: If you don’t have popsicle molds, use dixi cups and popsicle sticks– this is also great for making the pops smaller for littles.
How to Make Greek Yogurt Lemon Popsicles:
- To a medium bowl, combine the yogurt, simple syrup, lemon juice and zest.
- Mix well and spoon into popsicle molds.
- Insert the popsicle sticks, and freeze for 4 hours, until completely frozen.
Low Calorie Lemon Popsicles Recipe
These low calorie lemon popsicles are easy to make and oh so healthy! I know you’ll love the recipe, and here are a few more recipes I think you’ll love.
More Low Calorie Dessert Recipes:
Low Calorie Lemon Popsicles
Equipment
- Popsicle Molds and Sticks
Ingredients
- 2 cups 0% Greek yogurt
- 5 tablespoons All-Natural Zero Calorie Simple Syrup
- 6 tablespoons fresh lemon juice about 1.5 lemons
- 3 teaspoons lemon zest
Instructions
- To a medium bowl, combine the yogurt, simple syrup, lemon juice and zest.
- Mix well and spoon into popsicle molds.
- Insert the popsicle sticks, and freeze for 4 hours, until completely frozen.
Nutrition
Nutrition and Calories in Lemon Popsicles
FAQ – Lemon Popsicle Q&A
If you want a creamy popsicle, add in 1 tablespoon of cornstarch to the mixture. This Low Calorie Creamy Lemon Popsicle is just 22 calories, add in a bit of cornstarch to make them extra soft and creamy.
The Easiest Lemon Popsicles:
1. To a medium bowl, combine the yogurt, simple syrup, lemon juice and zest.
2. Mix well and spoon into popsicle molds.
3. Insert the popsicle sticks, and freeze for 4 hours, until completely frozen.
Get the full recipe in this article…
These Creamy Lemon Popsicles get a boost of protein, and a frozen yogurt quality from creamy Greek Yogurt! You can also add in 1 tablespoon of cornstarch to make these Creamy Lemon Popsicles soft.
Try these Popsicle Mold Alternatives:
1. Dixi Cups
2. Muffin Tins
3. Ice Cube Trays
Try this Low Calorie Popsicle Recipe with any of the above, or your favorite Popsicle molds…
Popsicles need 4-7 hours to freeze completely. These Creamy Popsicles freeze in about 4 hours. Then to serve, leave at room temperature for a couple minutes.
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Article History:
- Originally written and published June 10, 2022 by Audrey Johns
- Updated on May 11, 2023 by Audrey Johns
