Low Calorie Tuna Salad

The Best Tuna Salad Recipe

The Low Calorie Tuna Salad recipe in this article is low in calories, and mayonnaise free thanks to this low calorie, high protein creamy ingredient swap. Most tuna salad recipes are packed full of fat and calories, but this recipe with tuna is low fat, low in calories and packed with extra protein! All thanks to one metabolism boosting ingredient… Greek Yogurt!

The Best Tuna Salad Recipe

Ingredients You’ll Need:

  • 1 can White Tuna in Water drained
  • ¼ cup Greek yogurt
  • 1 teaspoon dijon mustard
  • 1 stalk celery diced
  • 1 green onions sliced
  • 1 teaspoon sweet relish
  • ½ teaspoon dill fresh or dried
  • ½ teaspoon celery salt
  • ⅛ teaspoon pepper

Low Calorie Tuna Salad

The Best Tuna Salad Recipe

Healthy Tuna Salad Meal Prep and Storage

Meal Prep: To meal prep a salad, add all the ingredients to individual meal prep containers, or family sized containers. Add the dressing to a separate container and do not add it until you are ready to serve.
Storage: Will hold in the fridge for 4-5 days, does not hold well in the freezer.
Serving: If you added the dressing and the salad gets soggy, add it to a sandwich wrap or large tortilla. It’s a great way to salvage leftover soggy salad.

Low Calorie Tuna Salad

The Best Tuna Salad Recipe

Low Calorie Tuna Salad

Lose Weight By Eating
This low calorie tuna salad recipe is the best tuna salad recipe for people looking to cut fat and calories from the unhealthy traditional tuna salad recipes.
Instead of mayo, this tuna salad recipe calls for metabolism boosting, protein packed Greek Yogurt.
4.75 from 4 votes
Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Course dinner, lunch
Cuisine American
Servings 3 servings
Calories 149 kcal

Ingredients
 
 

  • 1 can White Tuna in Water drained
  • ¼ cup Greek yogurt
  • 1 teaspoon dijon mustard
  • 1 stalk celery diced
  • 1 green onions sliced
  • 1 teaspoon sweet relish
  • ½ teaspoon dill fresh or dried
  • ½ teaspoon celery salt
  • teaspoon pepper

Instructions
 

  • Add all of the tuna salad recipe ingredients to a large bowl.
  • Use the back of a spoon, fork, or a spatula to mix and squish all of the ingredients together.
  • Serve as a tuna salad sandwich, wrap, or tuna salad over greens.

Nutrition

Calories: 149kcalCarbohydrates: 6.2gProtein: 25.9gFat: 2gSaturated Fat: 0.5gCholesterol: 24mgSodium: 340mgPotassium: 340mgFiber: 0.5gSugar: 5.4gCalcium: 154mgIron: 1mg
Keyword lunch, Salad, Sandwich
Tried this recipe?Let us know how it was!
The Best Tuna Salad Recipe

About the Author

Hi, my name is Audrey Johns and I am a 4 time best selling cookbook author! All 4 of my low calorie cookbooks are published by HarperCollins (the oldest publishing house in the US!) and have been featured on prominent TV shows like The Today Show, Rachael Ray and The Doctors. I am a low calorie and healthy recipe authority and my delicious recipes are tried and loved by thousands of readers. 

After a one year 150 pound weight loss (and I’ve kept it off for 13 years!) I started sharing all of my low calorie recipes with the world. They are always all-natural and geared around weight loss and weight management. I have even made some of these recipes with my Biggest Loser pal Bob Harper! Check out my weight loss story, my best selling cookbooks, and my numerous TV appearances by clicking here.

Nutrition and Calories in Tuna Salad

The Best Tuna Salad Recipe

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The Best Tuna Salad Recipe

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