This Healthy Chocolate Frosting Recipe is low calorie, low sugar, and made with all natural ingredients!
At just 51 calories for 2 1/2 tablespoons (exactly the right amount for the top of a cupcake or a slice of chocolate cake) you can enjoy this low calorie frosting guilt free!
Use this chocolate frosting for cake, cupcakes, and even for the top of brownies!
It’s creamy and delicious, and thanks to the all natural ingredients, this vegan chocolate frosting is actually good for you!
This Healthy Chocolate Frosting Recipe is just 51 calories and low in sugar too!
Healthy Chocolate Frosting Recipe
This article will supply you with everything you’ll need to make whipped chocolate frosting at home, in 5 minutes or less.
From a shopping list, to a printable recipe card. You’ll find healthy ingredients to swap out for butter, cream, and sugar. Plus a nutrition label and more below.
To make this chocolate frosting recipe easy, we’ve supplied you with the following sections.
Read through them for helpful resources, or skip ahead to the recipe card.
What You’ll Find in this Article:
- Ingredients for Chocolate Frosting Recipes (shopping list!)
- How to Make Chocolate Frosting
- Healthy Chocolate Frosting Recipe (recipe card!)
- Nutrition and Calories in Homemade Chocolate Frosting
Helpful Tip for Shopping: Take a screenshot of the shopping list to your phone. This way you have it at your fingertips the next time you go grocery shopping.
Recipe Card Uses: You can email yourself this recipe card so you can easily search for it (I have a folder in my email just for recipes!) Or print it so you have it handy, and can make notes. You can even pin this chocolate frosting fudge recipe to Pinterest so it is safely stored for you.
Up next, a shopping list for chocolate frosting without powdered sugar…
Ingredients for Chocolate Frosting Recipes
It’s easy to make a chocolate frosting vegan. And incidentally, this also makes the chocolate cake frosting low in calories!
We cut the calories, sugar, fat, and all the dairy form the recipe for easy chocolate frosting. And came up with a healthy, crave-worthy healthy frosting no one will be able to tell is low calorie.
Shopping List for Low Calorie Frosting:
Special Tip: You can find all the measurements in the recipe card below. There you can choose how many servings of this chocolate frosting dairy free recipe you want to make. It will do all the measurement math for you! All of the ingredients for the best chocolate frosting recipe can be doubled or tripled with the click of a button.
Up next, how to make a chocolate frosting recipe for cake, cupcakes, or brownies…
How to Make Chocolate Frosting
You can use a mixer with the whisk attachment, a blender, food processor. Or even a bowl and a spoon to make this low calorie chocolate frosting for cupcakes.
Because we are omitting the butter, we don’t need to whip it… Just mix the ingredients together until creamy and ready to add to the top of dessert.
How to Make Easy Chocolate Frosting:
- Add all the healthy frosting ingredients to a food processor or high speed blender.
- Blend until smooth.
- Add to your favorite cupcakes, cakes, or brownies.
- Special Note: You can also mix the ingredients in a bowl, with a rubber spatula or spoon if you don’t have or don’t want to use any appliances.
Special Tip: You can find these directions, along with measurements, nutrition and more in the sharable recipe card in the next section!
Up next, a sharable recipe card for the best recipe for chocolate frosting..
Healthy Chocolate Frosting Recipe
This low calorie chocolate frosting recipe is easy to make and yummy to eat!
You can use your favorite nut or seed butter. Your favorite liquid sweetener (maple syrup, honey, agave) or you can follow the recipe to make a keto friendly, low sugar healthy frosting recipe.
Skinny Recipe for Easy Chocolate Frosting
Ingredients
- 1 cup Organic Hazelnut Butter
- ½ cup all-natural Keto Syrup
- ½ cup cocoa powder
- ½ cup unsweetened almond milk
- 2 teaspoons vanilla extract
Instructions
- Add all the healthy frosting ingredients to a food processor or high speed blender.
- Blend until smooth.
- Add to your favorite cupcakes, cakes, or brownies.
- Special Note: You can also mix the ingredients in a bowl, with a rubber spatula or spoon if you don't have or don't want to use any appliances.
Notes
Nutrition
Nutrition and Calories in Homemade Chocolate Frosting
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Pin this Recipe to Pinterest:
