These Low Calorie Candy Cane Covered Pretzels are just 82 calories each, and they make wonderful gifts! Simply add to clear bags, close with a bow and give away to all your pals.
Ingredients You’ll Need
- 20 all-natural pretzel rods (see recipe card below for link)
- ⅔ cup white chocolate chips
- 2 teaspoons coconut oil
- 1 candy cane
Low Calorie Candy Cane Covered Pretzels
Healthy Candy Cane Pretzel Meal Prep and Storage
Meal Prep: You can make these white chocolate covered pretzels ahead of time and store in a freezer bag or container in the fridge or pantry.
Storage: Will hold in the pantry for a week.
Low Calorie Candy Cane Covered Pretzels Recipe
More Yummy Low Calorie Recipes:
Low Calorie Candy Cane Covered Pretzels
These Low Calorie Candy Cane Covered Pretzels are just 82 calories and make wonderful holiday gifts! Add to clear bags and tie with a bow, everyone loves these yummy pretzels. If you prefer dark or milk chocolate, feel free to swap out the white chocolate for your favorite. Special Tip: A stickler for all-natural ingredients, I use all-natural pretzels here. And I have attached a link for you. You can use any pretzels you like (including any size).
Ingredients
- 20 all-natural pretzel rods
- ⅔ cup white chocolate chips
- 2 teaspoons coconut oil
- 1 candy cane crushed
Instructions
- Set up a double boiler: Add some water to a small pot, place a heat safe bowl over the top of the pot so that it seals but does not touch water.
- Cover a plate with parchment paper, set aside.
- Bring the water to a boil, then add the chocolate and coconut oil to the bowl. Mix the chocolate as it melts.
- Once the chocolate is completely melted, dip the pretzels into the chocolate covering 3/4 of the pretzels. Spoon over as needed.
- Place the pretzels onto the parchment paper lined plate as you work.
- Once all your pretzels are covered in white chocolate, sprinkle with candy cane pieces, and move to the fridge to set for an hour.
Nutrition
Serving: 1pretzelCalories: 82kcalCarbohydrates: 13.5gProtein: 1.6gFat: 2.6gSaturated Fat: 1.6gSodium: 168mgPotassium: 33mgFiber: 0.4gSugar: 4.3gCalcium: 13mgIron: 1mg
Tried this recipe?Let us know how it was!
These were so easy, I made them for my kid’s teachers.