Low Calorie Strawberry Pie
This Low Calorie Strawberry Pie is just 134 calories and comes with a low calorie pie crust recipe!Feel free to make a mixed berry pie, by swapping out the strawberries for mixed berries. Special Tip: To keep the calories low I used an All-Natural Zero Calorie Sugar, but you can use regular white sugar, or your favorite substitute.
Equipment
- 1 Pie Pan
Ingredients
- 1 Low Calorie Pie Crust (or 2 if you want a bottom crust)
- 3 cups quartered strawberries
- 1 teaspoon vanilla extract
- 2 tablespoons All-Natural Zero Calorie Sugar (or regular sugar)
- 1 tablespoon all-purpose flour (or gluten free)
Instructions
- Preheat the oven to 350 degrees. And place a pie pan on a rimmed baking sheet.
- Prepare the Low Calorie Pie Crust as directed in the link. Set aside until you are ready to top the pie.
- In a large bowl, combine the strawberries, vanilla, sugar and flour. Mix together and then add to a pie pan .
- Lay the pie crust over the top, and pinch over the sides of the pie pan to close. Then poke 2-3 times with a fork in the center to vent.
- Bake on the baking sheet (to catch any spillage) for 40 minutes, until the topping is golden brown and the strawberries bubbling.
- Remove from the oven and let rest for 30 minutes before slicing into 8 servings.
Nutrition
Serving: 1sliceCalories: 134kcalCarbohydrates: 28.3gProtein: 3.6gFat: 0.5gSaturated Fat: 0.1gCholesterol: 0mgSodium: 152mgPotassium: 125mgFiber: 2gSugar: 2.9gCalcium: 19mgIron: 2mg
Tried this recipe?Let us know how it was!