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Low Calorie Beef Tacos
Lose Weight By Eating
The best beef taco recipe will supply you with a homemade taco seasoning, lots of taco toppings and tortilla options, and even taco calories and nutrition.
Try these homemade tacos with beef for a fast and easy dinner anynight of the week.
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Prep Time
5
minutes
mins
Cook Time
10
minutes
mins
Total Time
15
minutes
mins
Course
Main Course
Cuisine
Mexican
Servings
5
servings
Calories
179
kcal
Ingredients
US Customary
Metric
1x
2x
3x
The Best Beef Tacos:
1
pound
ground beef
Homemade Taco Seasoning
below
Desired shells and toppings
below
Homemade Taco Seasoning:
½
tablespoon
chili powder
½
tablespoon
garlic powder
1
teaspoon
paprika
1
teaspoon
ground cumin
1
teaspoon
Italian seasoning
½
teaspoon
kosher salt
⅛
teaspoon
freshly ground black pepper
Optional Tortillas and Toppings:
Corn tortillas
Flour tortillas
Crunchy Corn tortillas
Diced tomatoes
Shredded lettuce
Shredded cheddar cheese
Guacamole
Pico de Gallo
Sliced red onions
Instructions
Add ground beef to a pan, brown over medium heat.
Drain out any fat and discard, then add in Homemade Taco Seasoning and 1/4 cup water and mix together.
Lower the heat to medium-low and cook until the liquid is absorbed, about 5 minutes. Stir often to avoid burning.
Serve over tortillas, with you favorite toppings.
Nutrition
Calories:
179
kcal
Carbohydrates:
1.6
g
Protein:
27.9
g
Fat:
6.2
g
Saturated Fat:
2.2
g
Cholesterol:
82
mg
Sodium:
301
mg
Potassium:
408
mg
Fiber:
0.6
g
Sugar:
0.4
g
Calcium:
9
mg
Iron:
18
mg
Keyword
Main Course, tacos
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