Low Calorie Peanut Butter Cookie
These Low Calorie 3 Ingredients Peanut Butter Cookie Recipe are easy and fun to make!You can use any peanut butter you like, but I recommend no sugar added, creamy peanut butter for best results.Special Tip: If you don't want the pattern on the tops of the cookies you can skip that. You can also add a Hershey's kiss to the top of all or half to mix it up a bit.
Ingredients
- 1 cup peanut butter
- ⅔ cup all-natural zero calorie sugar or sugar of your choice
- 1 large egg
Instructions
- Preheat the oven to 350 degrees and line a baking sheet parchment paper.
- In a large mixing bowl, combine peanut butter, sugar and egg. Mix well.
- Form 12 balls of cookie dough and place on the prepared baking sheet.
- With the palm of your hand press each cookie in a circular shape. (If the cookie dough sticks, wet your hands)
- Then press down with a fork, rotate and press again to get the signature peanut butter cookie pattern.
- Bake for 10-12 minutes, until golden on the edges.
- Remove from the oven and let cool before serving.
Nutrition
Serving: 1cookieCalories: 132kcalCarbohydrates: 4.3gProtein: 5.9gFat: 11.2gSaturated Fat: 2.4gCholesterol: 16mgSodium: 105mgPotassium: 145mgFiber: 1.3gSugar: 2.1gCalcium: 3mgIron: 2mg
Tried this recipe?Let us know how it was!