Low Calorie Fudge Pops

Lose Weight By Eating

These Low Calorie Fudge Pops are just 53 calories each, and have over 7g of protein!

I used my all-natural chocolate syrup to make these, but store-bought will work too.

Special Tip: Let these sit out for a few minutes before serving to soften up.

5 from 1 vote

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Prep Time 5

Cook Time 0

Total Time 5

Course Dessert, Snack

Cuisine American

Servings servings

Calories 53 kcal

Equipment

Popsicle Mold

Ingredients

½ cup Low Calorie Chocolate Sauce
1 cup unsweetened almond milk
3 scoops Chocolate Protein Powder
2 teaspoons vanilla extract
2 cups 0% Greek Yogurt

Instructions

To a blender combine all of the ingredients.
Pulse to get things moving, then blend until smooth.
Scoop into popsicle molds and freeze for 1 hour.
Remove from the freezer, add in the popsicle sticks, and then freeze until firm, about 5 hours.

Nutrition

Serving: 1popsicleCalories: 53kcalCarbohydrates: 4.6gProtein: 7.1gFat: 1.1gSaturated Fat: 0gCholesterol: 0mgSodium: 50mgPotassium: 54mgFiber: 1.4gSugar: 2.3gCalcium: 40mgIron: 1mg

Keyword chocolate popsicles, fudgsicles, Low Calorie Fudge Pops

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