Low Calorie Protein Funfetti Milkshakes
This Low Calorie Birthday Cake Milk Shake has over 32 grams of protein, making it a great meal replacement shake. If you want this as a dessert, you can omit one scoop of the protein powder to lower the calories a bit. Special Tip: If you want to double the protein you can add in 1-2 additional scoops of protein powder. I wanted to keep this both low in calories and high in protein.
Equipment
Ingredients
- 1 cup unsweetened almond milk frozen in an ice cube tray
- ½ cup 0% Greek yogurt
- 2 scoops Vanilla Protein Powder
- 1 teaspoon All-Natural Cake Batter Extract
- 1 tablespoon All-Natural Rainbow Sprinkles
Instructions
- Before making this recipe, you will want to freeze the almond milk into ice cubes. However, if you forgot you can use regular ice in its place. It won't be as thick though.
- Add the frozen almond milk ice cubes, greek yogurt, vanilla protein powder, and cake batter extract to a blender.
- Blend the ingredients together, adding 1/8 cup more almond milk as needed to thin the shake.
- Add in 1/2 tablespoon sprinkles and mix together by hand (unless you want them crushed up then blend).
- Pour into a tall glass and top with remaining sprinkles.
- Serve cold.
Nutrition
Serving: 10ozCalories: 266kcalCarbohydrates: 23.4gProtein: 32.8gFat: 7.5gSaturated Fat: 0.3gCholesterol: 0mgSodium: 350mgPotassium: 396mgFiber: 6gSugar: 9.4gCalcium: 466mgIron: 3mg
Tried this recipe?Let us know how it was!