These 10 Breakfast Greek Yogurt Fruit Bowl Recipes are all easy to make and delicious. Now you can make yogurt bowls with 10 different interesting flavors, all low in calories. The nutrition for each flavor is added in the directions and nutrition for Greek Yogurt breakfast bowls below is before these add ins.
Choose one of the 10 Greek Yogurt Toppings below and add to your Greek Yogurt bowl.
10 Greek Yogurt Toppings:
Berries and cream – toss 1/3 cup mixed berries with 1 teaspoon vanilla extract and 1 teaspoon of powdered sugar (or honey). Add to your Greek Yogurt. (ADDS 24 CALORIES)
Peaches, Blueberries and Almonds – add 1/2 peach, sliced, 2 tablespoons of blueberries and 2 tablespoons of almonds to your Greek Yogurt. (ADDS 54 CALORIES)
Apples and pecans– add 1/4 cup thin sliced apples, and 1 tablespoon pecans to Greek Yogurt. Drizzle lightly with 1 teaspoon maple syrup. (ADDS 72 CALORIES)
Peanut butter and bananas – add half of a sliced banana. Warm 1 tablespoon of peanut butter in the microwave for 10-20 seconds, then drizzle over your Greek Yogurt. (ADDS 73 CALORIES)
Strawberries and Chocolate – add 3 sliced strawberries, 1 tablespoon of fat free chocolate syrup, and 1/4 cup Chocolate Granola to your Greek Yogurt. (ADDS 87 CALORIES)
Double chocolate – add some fat free chocolate syrup to the Greek yogurt and mix together. Top with 1 tablespoon dark chocolate chips, and 1/4 cup Chocolate Granola. (ADDS 98 CALORIES)
Strawberry banana – add 1/2 of a sliced banana, and 3 chopped strawberries to your Greek yogurt. Drizzle lightly with 1 teaspoon honey, or sprinkle over 1 teaspoon powdered sugar. (ADDS 43 CALORIES)
Lemon blueberry – add 1/4 cup blueberries, and grate 1 teaspoon lemon zest over your Greek Yogurt. Lightly drizzle with honey or maple syrup. (ADDS 21 CALORIES)
Chocolate Covered Cherry – add 1/4 cup pitted dark red cherries (look in the frozen fruit section), 1/2 tablespoon dark chocolate chips, and drizzle over 1 tablespoon fat free chocolate syrup over your Greek Yogurt. (ADDS 61 CALORIES)
Blackberry almond – mix 1/2 teaspoon of almond extract and 1 teaspoon honey to Greek Yogurt and mix well. Top with 1/4 blackberries, and 1 tablespoon slivered almonds. (ADDS 39 CALORIES)