You can make this cauliflower fried rice 5 ways... Traditional fried rice, with chicken, shrimp, pork, or vegan with tofu.Directions for all 5 cauliflower rice recipes are included, and all can be made in just 15 minutes!Save yourself some time, and get a bag of frozen peas and carrots, and get riced cauliflower.
Spray a a hot wok or large skillet with olive oil and add the eggs (or crumbled tofu). Scramble in the pan and then transfer to a clean bowl.
Add in onion, and any protein (pork, chicken, shrimp) and cook until protein is cooked through. About 5 minutes.
Mix in the peas, carrots, corn, and garlic cook for 3 minutes.
Add the Cauliflower Rice and cook for 5-6 minutes until crispy around the edges.
Top with soy sauce, sesame oil, salt and pepper and the scrambled eggs. Toss well and cook until Cauliflower rice is hot. Then top with green onions and serve hot.