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Chopped Big Bowl Salad with Fat Free Lemon Dressing
Lose Weight By Eating
This vegan salad tastes so fantastic, especially on warm summer nights!
Add in 1/2 cup cooked shredded chicken, or cooked shrimp to add a proteing boost.
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Prep Time
5
minutes
mins
Cook Time
0
minutes
mins
Total Time
5
minutes
mins
Course
Salad
Cuisine
American
Servings
1
person
Calories
Ingredients
1x
2x
3x
Salad Ingredients
2
cups
chopped baby spinach
2
cups
chopped arugula
½
chopped pear
1
teaspoon
pumpkin seeds
1
tablespoon
hemp seeds
½
chopped avocado
2
tablespoons
garbanzo beans here
Dressing Ingredients
Juice of 1 lemon
1
garlic clove chopped
½
teaspoon
Dijon mustard
½
tablespoon
balsamic vinegar
½
teaspoon
real maple syrup
Lots of fresh ground pepper
Instructions
Assemble the salad ingredients in a large bowl.
In a separate bowl, or jar, combine the dressing ingredients and mix well.
Add the dressing to the salad, toss to mix well, and serve.
Keyword
Detox Salad
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