This low calorie loaded baked potato casserole is just 168 calories for a full cup!I made this recipe for loaded potato casserole with healthy swaps like greek yogurt and almond milk. Plus I've used REAL BACON so this doesn't taste low calorie even though it is!You can save a few more calories and get turkey bacon, but I feel like 4 slices divided between 6 people is not so bad, and it adds an amazing flavor!
In a large bowl, with a potato masher, mash the potatoes. If you don't like the skins, scoop the insides of the potatoes into the bowl, and discard the skins.
Add Greek Yogurt, almond milk, garlic salt, pepper, 1/2 cup of cheese, 1 sliced green onion and 1 crumbled slice of bacon, and mash together.
Spread into a 9x13 baking dish.
Top with remaining cheese, onions and bacon.
Bake for 25-30 minutes until the cheese is melted and the potatoes are hot.