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Easy Homemade Mango Salsa Recipe
Lose Weight By Eating
This Easy Homemade Mango Salsa Recipe is a great mango salsa for fish tacos!
Try this low calorie recipe for mango salsa with chips, on fish, or in your favorite taco recipes.
5
from
6
votes
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Prep Time
15
minutes
mins
Cook Time
0
minutes
mins
Total Time
15
minutes
mins
Course
Side Dish
Cuisine
Mexican
Servings
6
servings
Calories
86
kcal
Ingredients
1x
2x
3x
2
ripe mangos
diced
1
red bell pepper
diced
½
cup
chopped red onion
½
cup
chopped cilantro leaves
2
jalapeños
seeded and minced
2
limes
juiced
Salt and pepper to taste
Instructions
In a medium bow, mix the mango salsa ingredients together.
Taste, and add salt and pepper as needed.
Serve immediately, or cover and marinate in the fridge for 2 hours.
Nutrition
Serving:
1
cup
Calories:
86
kcal
Carbohydrates:
21.9
g
Protein:
1.5
g
Fat:
0.6
g
Saturated Fat:
0.1
g
Cholesterol:
0
mg
Sodium:
3
mg
Potassium:
279
mg
Fiber:
3.1
g
Sugar:
17.3
g
Calcium:
25
mg
Iron:
0
mg
Keyword
salsa, tacos
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