This Healthy Pear Cobbler Recipe is just 139 calories, and packed with apples, cranberries, and pears.
Make this low calorie pear cobbler recipe for your next gathering, or just for a low calorie dessert in Fall and Winter.
This easy recipe for pear cobbler is versatile. You can use more pears, less apples. You can even make this apple pear cobbler with or without cranberries. And with or without almonds.
This Pear Apple Cobbler Recipe is just 139 calories…
Healthy Pear Cobbler
What You’ll Find in this Article:
Ingredients In Low Calorie Pear Cobbler
This pear cobbler recipe can be made with or without cranberries. Same goes for almonds, you can skip them should you desire.
And if you like more apples, and less pears you can make that modification as well. You can swap “fruit for fruit” apples for pears in this apple pear cranberry crisp!
Shopping Lists for Skinny Pear Cobbler:
Pear Cobbler Filling:
- Apples (honey crisp or gala)
- Pears
- Fresh or frozen cranberries (or dried cranberries)
- Lemon juice
- Sugar (or honey)
- Vanilla extract
Low Calorie Cobbler Topping:
- Oats (old fashioned or quick oats)
- Flour (all-purpose or gluten-free)
- Sugar or coconut sugar
- Coconut oil or butter
- Slivered almonds (optional)
How to Make an Low Calorie Pear Cobbler
This easy apple cobbler recipe will make your house smell amazing, and it’s perfect for Fall and Winter when the fruit is in season and (usually) on sale.
You can make this apple cranberry crisp for holidays, or pot lucks. However, I like to make and enjoy it as a healthy dessert. It’s fantastic with some Almond Milk Whipped Cream for a low calorie, high flavor dessert.
How to Make a Skinny Pear Cobbler:
- Preheat the oven to 350 degrees.
- Peel and thinly slice the apples and pears, dropping into a large bowl as you work. Toss in lemon juice to stop them from browning.
- In a large bowl, combine all of the Pear Apple Crisp Filling. Mix together and then add to a pie pan or 9×9 baking dish.
- To the same bowl (no need to wipe out) combine the Low Calorie Cobbler Topping ingredients. Mix with your fingers until you can clump together.
- Add the cobbler topping to the top of the pears and apples.
- Bake for 60 minutes, until the topping is golden brown and the fruit is bubbling.
- Remove from the oven and let rest for 30 minutes before serving.
Vegan Pear Cobbler Modifications:
- Use coconut oil instead of butter in the Pear Apple Cobbler Topping.
Gluten-Free Pear Cobbler Modifications:
- Use Gluten-free oats, and Gluten-free flour in the Low Calorie Cobbler Topping.
Special Tip: You can find these directions, along with measurements, nutrition and more in the sharable recipe card in the next section!
Healthy Pear Cobbler Recipe
Make this pear cobbler recipe for holidays, or just a healthy dessert in the Fall and Winter Months. It’s perfectly festive, and inexpensive when the fruits are in season.
More Low Calorie Dessert Recipes:
Low Calorie Pear Cobbler
Ingredients
Pear Apple Cobbler Filling:
- 4 apples (honey crisp or gala)
- 4 pears
- ½ cup fresh or frozen cranberries (or 1/4 cup dried cranberries)
- 2 teaspoons lemon juice
- 1.5 tablespoons sugar (or honey)
- 1 teaspoon vanilla extract
Low Calorie Cobbler Topping:
- 1 cup oats old fashioned or quick oats
- 3 tablespoons flour all-purpose or gluten-free
- 2 tablespoons sugar or coconut sugar
- 3 tablespoons coconut oil or butter
- 2 tablespoons slivered almonds (optional)
Instructions
- Preheat the oven to 350 degrees.
- Peel and thinly slice the apples and pears, dropping into a large bowl as you work. Toss in lemon juice to stop them from browning.
- In a large bowl, combine all of the Pear Apple Crisp Filling. Mix together and then add to a pie pan or 9×9 baking dish.
- To the same bowl (no need to wipe out) combine the Low Calorie Cobbler Topping ingredients. Mix with your fingers until you can clump together.
- Add the cobbler topping to the top of the pears and apples.
- Bake for 60 minutes, until the topping is golden brown and the fruit is bubbling.
- Remove from the oven and let rest for 30 minutes before serving.
Vegan Apple Cobbler:
- Use coconut oil instead of butter in the Pear Apple Cobbler Topping.
Gluten-Free Pear Apple Cobbler:
- Use Gluten-free oats, and Gluten-free flour in the Low Calorie Cobbler Topping.
Nutrition
Nutrition and Calories in Pear Cobbler
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Article History:
- Originally written and published October 23, 2021 by Audrey Johns
- Updated on September 25, 2023 by Audrey Johns
